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Austin, TX
Dim sum is a volume business with nowhere to hide: every basket that lands is a fresh verdict on the kitchen. Harry wants har gow skins that don't stick, siu mai that taste of pork rather than filler, and a cart that moves fast enough that nothing arrives tepid. The tablecloth can be plastic. The shrimp cannot be.
Ranked by the Harry Score — a weighted blend of Google, Yelp, Tripadvisor, and critic mentions. No paid placements. No affiliate links.
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