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Dim sum is a volume business with nowhere to hide: every basket that lands is a fresh verdict on the kitchen. Harry wants har gow skins that don't stick, siu mai that taste of pork rather than filler, and a cart that moves fast enough that nothing arrives tepid. The tablecloth can be plastic. The shrimp cannot be.
Harry Score and Worth It ranking across 14 cities. No paid placements. No affiliate links.