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Melbourne, VIC
The question is not whether it is authentic — it is whether the kitchen has a point of view. Harry does not want fusion. He wants to know if the cook is from Sichuan or Guangdong, and if the heat, the oil temperature, and the seasoning are doing something specific. Regional specificity is the only interesting thing.
Ranked by the Harry Score — a weighted blend of Google, Yelp, Tripadvisor, and critic mentions. No paid placements. No affiliate links.
Harry
87
Worth It
77
Harry
86
Worth It
74
Harry
84
Worth It
77
Harry
79
Worth It
75
chinese · asian-fusion
47 Little Bourke St, Melbourne VIC 3000
$$$
Harry
75
Worth It
71
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