Canlis
fine-dining · american · Seattle
Canlis has the pedigree to back it up—James Beard, World's 50 Best, consistent high marks across the board. the food's solid, but you're really paying for the view and the whole Seattle institution thing.
WarningIt's expensive and the worth_it score reflects that you're buying experience as much as dinner. go if the scene matters to you; skip if you're purely chasing the best plate for your dollar.